Looking for a quick and delicious breakfast recipe that combines both savory and sweet flavors? Easy Pepper Jelly Sausage Breakfast Bites are the perfect solution. With just a few simple ingredients, you can make a mouthwatering dish that’s sure to impress your family and friends. These bite-sized morsels are perfect for busy mornings, holiday brunches, or even as appetizers at your next gathering.
The beauty of this recipe lies in its perfect balance of flavors—the rich, savory sausage, creamy cheese, and the bold, sweet, and spicy kick from the pepper jelly glaze. Whether you’re hosting a holiday breakfast, a weekend brunch, or simply craving something tasty, this recipe will quickly become a go-to.
Inspired by a love of combining sweet and savory, Pepper Jelly Sausage Breakfast Bites are an exciting twist on your usual breakfast bites. So, grab your ingredients, preheat your oven, and let’s dive into making this irresistible dish!
Why You’ll Love These Pepper Jelly Sausage Breakfast Bites
If you’re looking for a breakfast dish that delivers both comfort and excitement, these sausage breakfast bites are exactly what you need. Here’s why:
- Quick and Easy: This recipe requires minimal preparation and cooking time, so you can have a warm, tasty breakfast or snack in just 25 minutes.
- Perfect Balance of Flavors: The savory sausage combined with the sweet and spicy pepper jelly glaze creates an exciting flavor profile that’s hard to resist.
- Versatile: These breakfast bites can be served as an appetizer, snack, or part of your morning spread. They’re also a hit at parties, brunches, or holiday gatherings.
- Crowd-Pleasing: Whether you’re cooking for a family breakfast or a gathering of friends, these bites are sure to satisfy everyone’s taste buds.
Ingredients You’ll Need
To make these delicious Pepper Jelly Sausage Breakfast Bites, you’ll need a few simple ingredients that come together perfectly. Here’s what you’ll need to get started:
- 1 pound breakfast sausage: The star of the dish, providing savory richness to each bite.
- 1 cup shredded cheddar cheese: The sharp, melty cheese adds creaminess and a mild tang that complements the sausage perfectly.
- 1/2 cup cream cheese, softened: Adds smoothness and richness to the sausage mixture.
- 1/2 cup pepper jelly: This is where the magic happens! The pepper jelly will add a sweet and spicy glaze that elevates these bites from good to amazing.
- 1 package (1.5 oz) refrigerated crescent roll dough: The crescent rolls give the bites a flaky, buttery texture that holds all the delicious fillings inside.
- 1/4 teaspoon black pepper: A dash of black pepper enhances the savory flavor of the sausage.
- 1/4 teaspoon garlic powder: A little garlic powder adds depth and warmth to the overall flavor.
- Fresh parsley, for garnish (optional): A sprinkle of fresh parsley adds a pop of color and freshness to finish the dish.
These ingredients are common pantry staples, making it easy to whip up this dish any time you need something delicious in a pinch!
Step-by-Step Instructions
1. Preheat the Oven and Prepare the Ingredients
Start by preheating your oven to 375°F (190°C). This will allow the sausage bites to bake perfectly and develop a golden-brown, crispy exterior. While the oven is heating up, gather all your ingredients and prepare for assembly.
2. Combine the Sausage Mixture
In a large mixing bowl, combine the breakfast sausage, shredded cheddar cheese, cream cheese, black pepper, and garlic powder. Use a spoon or your hands to mix everything together until well combined. The cream cheese will add a smooth texture to the mixture, while the cheddar cheese will melt beautifully as the sausage bites bake.
3. Roll the Crescent Dough
Unroll the crescent roll dough and separate it into triangles. You should have 8 triangles in total. At the wide end of each triangle, place a spoonful of the sausage mixture, ensuring it’s evenly distributed along the dough. Starting from the wide end, carefully roll up the dough around the sausage mixture toward the point, creating little bite-sized bundles.
4. Bake the Sausage Bites
Place the rolled sausage bites on a baking sheet lined with parchment paper. This will help prevent sticking and ensure the bites bake evenly. Pop them into the preheated oven and bake for 12-15 minutes, or until they’re golden brown and fully cooked through. The crescent roll dough will become flaky, and the sausage will cook to perfection.
5. Prepare the Pepper Jelly Glaze
While the sausage bites are baking, prepare the pepper jelly glaze. In a small saucepan, heat the pepper jelly over low heat until it becomes melted and smooth. You can adjust the consistency by adding a little water if necessary, but the goal is to create a silky glaze that you can easily brush over the sausage bites once they’re out of the oven.
6. Glaze and Serve
Once the sausage bites are done, remove them from the oven and immediately brush the melted pepper jelly over the top of each bite. The warm, glossy glaze will soak into the flaky dough and add a delightful sweet and spicy kick.
Garnish with a bit of fresh parsley if desired, for an extra touch of color and freshness. Serve warm and enjoy the irresistible combination of flavors!
Tips for Making the Best Pepper Jelly Sausage Breakfast Bites
- Customize the Cheese: Feel free to swap the cheddar for your favorite cheese. A sharp gouda or creamy monterey jack would work beautifully in this recipe.
- Use Homemade Pepper Jelly: If you have some homemade pepper jelly on hand, now’s the time to use it! The homemade version will add an extra layer of flavor to the dish.
- Adjust the Spice: If you like your food spicier, you can use a hot pepper jelly instead of mild pepper jelly. Alternatively, adding a pinch of red pepper flakes to the sausage mixture will give it an extra kick.
- Make Ahead: You can prepare the sausage mixture and roll the dough bites in advance. Just store them in the fridge until you’re ready to bake them. This makes for an even quicker breakfast or snack!
- Try with Different Meats: If you’re not a fan of breakfast sausage, you can substitute it with other ground meats like turkey sausage or chicken sausage for a lighter option.
Serving Suggestions
These Pepper Jelly Sausage Breakfast Bites are delicious on their own, but they can be paired with a variety of other dishes to make your meal complete. Here are some tasty ideas for serving:
- With a Fresh Fruit Salad: Serve these breakfast bites alongside a refreshing fruit salad for a light, well-rounded breakfast.
- Pair with a Warm Beverage: These bites go perfectly with a cup of hot coffee, tea, or a refreshing mimosa for a special occasion.
- As Part of a Brunch Spread: These bites make a fantastic addition to any brunch table, especially when paired with other savory or sweet options like scrambled eggs, pancakes, or freshly baked muffins.
- With a Side of Dip: Serve with a tangy sour cream dip or a zesty ranch dressing for an extra layer of flavor.
Why This Recipe is Perfect for Every Occasion
Whether you’re planning a holiday breakfast, weekend brunch, or a casual weekday meal, Easy Pepper Jelly Sausage Breakfast Bites are a great choice for any occasion. The combination of savory sausage and the sweet-spicy kick from the pepper jelly glaze makes them stand out from traditional breakfast foods.
Great for Gatherings and Holidays
Hosting a holiday breakfast or brunch? These breakfast bites are guaranteed to be a hit with family and friends. The ease of preparation and the delicious taste will have your guests coming back for seconds. Consider serving them for special occasions like Christmas, Easter, or a Mother’s Day brunch.
Perfect for Busy Mornings
Even on hectic mornings when you don’t have much time, these bites are a life-saver. You can make them ahead of time and pop them in the oven as you get ready for the day. In just 25 minutes, you’ll have a satisfying breakfast that everyone will love.
Conclusion: Give These Easy Pepper Jelly Sausage Breakfast Bites a Try
These Easy Pepper Jelly Sausage Breakfast Bites are the perfect combination of savory, sweet, and spicy. Whether you’re looking for a quick breakfast option or an appetizer to serve at your next gathering, this recipe is a guaranteed winner. With its easy preparation and mouthwatering flavor, these sausage bites are sure to become a favorite in your kitchen.
So, why wait? Gather your ingredients, preheat your oven, and try this delicious recipe today. Whether you’re savoring them on a cozy morning or sharing them with loved ones, these breakfast bites are bound to bring joy to every bite. Enjoy!
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Easy Pepper Jelly Sausage Breakfast Bites
- Total Time: 25 minutes
- Yield: 12 servings 1x
Description
Looking for a quick and delicious breakfast recipe that combines both savory and sweet flavors? Easy Pepper Jelly Sausage Breakfast Bites are the perfect solution. With just a few simple ingredients, you can make a mouthwatering dish that’s sure to impress your family and friends. These bite-sized morsels are perfect for busy mornings, holiday brunches, or even as appetizers at your next gathering.
Ingredients
1 pound breakfast sausage
1 cup shredded cheddar cheese
1/2 cup cream cheese, softened
1/2 cup pepper jelly
1 package (1.5 oz) refrigerated crescent roll dough
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
Fresh parsley, for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the breakfast sausage, shredded cheddar cheese, cream cheese, black pepper, and garlic powder. Mix until well combined.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the sausage mixture at the wide end of each triangle and roll it up, starting from the wide end to the point.
- Place the rolled sausage bites on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 12-15 minutes, or until golden brown and cooked through.
- While the sausage bites are baking, heat the pepper jelly in a small saucepan over low heat until melted and smooth.
- Once the sausage bites are done, remove them from the oven and brush the melted pepper jelly over the top of each bite.
- Garnish with fresh parsley if desired and serve warm.
Notes
- Customize the Cheese: Feel free to swap the cheddar for your favorite cheese. A sharp gouda or creamy monterey jack would work beautifully in this recipe.
- Use Homemade Pepper Jelly: If you have some homemade pepper jelly on hand, now’s the time to use it! The homemade version will add an extra layer of flavor to the dish.
- Adjust the Spice: If you like your food spicier, you can use a hot pepper jelly instead of mild pepper jelly. Alternatively, adding a pinch of red pepper flakes to the sausage mixture will give it an extra kick.
- Make Ahead: You can prepare the sausage mixture and roll the dough bites in advance. Just store them in the fridge until you’re ready to bake them. This makes for an even quicker breakfast or snack!
- Try with Different Meats: If you’re not a fan of breakfast sausage, you can substitute it with other ground meats like turkey sausage or chicken sausage for a lighter option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes