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Mini Tater Tot Cheeseburgers


  • Author: Lisa
  • Total Time: 25 minutes
  • Yield: Yield 12 mini cheeseburgers 1x

Description

Looking for a fun, crowd-pleasing snack or appetizer? These Mini Tater Tot Cheeseburgers are the perfect bite-sized twist on the classic cheeseburger and fries combo. With crispy tater tots, juicy beef patties, melted cheddar, and all the traditional toppings, they’re sure to be a hit at your next party, game day, or family gathering. Easy to make and customizable to your taste, these mini burgers are packed with flavor and fun!


Ingredients

Scale

1 lb ground beef
Salt and pepper, to taste
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
24 tater tots, cooked and crispy
6 slices cheddar cheese, cut into small squares
12 small pickle slices
6 cherry tomatoes, sliced
Lettuce leaves, cut into small pieces
Mayonnaise, for serving
Ketchup, for serving
Toothpicks, for assembly


Instructions

  1. In a bowl, combine ground beef with salt, pepper, garlic powder, and onion powder, mixing thoroughly to blend the flavors.
  2. Shape the mixture into small patties, each about 1 inch in diameter.
  3. Heat a skillet over medium-high heat and carefully place the patties in the skillet.
  4. Sauté the patties for 2-3 minutes on each side until they reach your desired level of doneness.
  5. During the last minute of cooking, lay a small square of cheddar cheese atop each patty, allowing it to melt slightly.
  6. Begin assembly by taking a crispy tater tot and adding a dollop of mayonnaise directly on top.
  7. Add a piece of lettuce over the mayonnaise, followed by the cheesy meat patty.
  8. Place a slice of cherry tomato atop the patty and finish with one pickle slice to add flavor.
  9. Cap it off with another tater tot to complete your mini burger stack.
  10. Secure the entire creation with a toothpick to keep it all together.
  11. Arrange the completed mini tater tot cheeseburgers on a colorful serving platter for presentation.
  12. Serve with small bowls of ketchup and extra mayonnaise on the side for dipping.

Notes

  • You can customize the toppings by adding items like sautéed onions, bacon, or avocado for extra flavor.
  • For the best texture, make sure the tater tots are cooked until crispy.
  • These mini burgers are perfect for entertaining, and the toothpicks make them easy to serve and eat.
  • You can make the patties and cook the tater tots in advance, and then assemble them right before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes